We’ve shared with you the reasons why having commercial-approved shelving in foodservice is important. Also, why spending your hard-earned profits on shelving from the local hardware store might not be a wise […]
The shelving in your walk-in cooler is literally being held up by zip-ties and milk crates (you know who you are) and now it’s finally time for an upgrade. But while it […]
We are excited to announce the launch of our new shelving microsite, featuring…well…basically everything related to shelving. This microsite has been designed to provide you an optimal user-friendly experience with easy navigation […]
It started with Kitchen Nightmares and then Restaurant: Impossible and then came Bar Rescue. The “Rescue” show template seems to be a popular one and has even reached Hospitality with Hotel Impossible. […]
In the demanding world of food-and-beverage service, accidents behind the bar or in the kitchen are common and not always preventable. Drinks are spilled, dishes and glasses may be broken, but work […]
Once again the NRA Show in Chicago proved to be a success this year! Our booth was filled with new products, innovations and insightful interactions throughout every section of our booth. We […]
Hygienic and functional shelving systems are key elements of a safe and well-organized healthcare foodservice operation. Although not required, more healthcare foodservice operators are choosing solid shelf plates for the bottom shelf […]
