As schools transition into summer meal programs, many of the procedures they’ve enacted during the pandemic will stay the same. The School Nutritional Association surveyed 1,894 school districts nationwide and during the […]
Pro Cart Ultra Shows Its Worth by Safely Delivering Emergency Meals
Safe food transportation has become one of the most important parts of foodservice during the coronavirus pandemic. Millions of people depend on getting their meals made and distributed by schools, healthcare facilities […]
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Pro Cart Ultra with Tow Hitch Effortlessly Transports Hot Food Through School Hallways
Transporting hot food across a school campus comprised of 2,400 students presents a number of challenges, including maintaining food temperature while navigating through hallways and between students. Donna Tvedt, Food and Nutrition […]
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5 Products Every Caterer Needs for Fall Events
Autumn is upon us and that means catering menus and venues will change along with the weather. Keep your catering operation running smoothly and successfully with a few of Cambro’s tried and […]
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4 Ways to Serve Kids the Best School Year Yet
The new school year is upon us, have you thought about your K-12 foodservice goals? Whether you hope to improve your satellite feeding program or increase breakfast participation, Cambro has what you […]
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The Pro Cart Ultra: Perfectly Engineered for Schools
Schools serve everything from hot French fries, pizza and chicken to cold salads, sandwiches and smoothies. With Cambro’s Pro Cart Ultra™, schools now have one piece of equipment that can keep everything […]
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Hot and Cold, All in One Cart!
With Cambro’s latest insulated transport cart, the Pro Cart Ultra™, the operator now has the ultimate flexibility to hold a wide variety of hot and cold menu items, in the same cart, […]
