After the Centers for Medicare & Medicaid Services instructed healthcare facilities to eliminate communal dining, healthcare foodservice operators are having to quickly adapt to a new way of serving their residents. In-room […]
A noisy hospital hallway isn’t part of the ideal environment for a recovering patient but in many facilities, the scene of a noisy metal meal delivery cart is played out several times […]
One of the key points facing healthcare foodservice operators is the pressure to enhance patient satisfaction scores as it affects the amount of Medicare reimbursement to hospitals. As food quality is critical to […]
