When people are presented with challenges, some lose motivation but others thrive, like Mark Guzman, executive director and co-founder of MealsOnUsPDX. Founded in 2020, MealsOnUsPDX provides nutritious meals at no cost to […]
When we stumbled upon The Village Bakery on TikTok, we immediately wanted to know more. The Village Bakery is primarily run by people with special needs in Hayden, Idaho. Dana Bellefeuille, owner […]
This donut shop had us at “Halo.” Located in Moncton, NB, Canada, co-owner Jacques Allain made the sweet decision to start making Halo Donuts in 2020. Less than 2 years after they […]
After you get a look at their sweet treats, it’s not difficult to understand why someone would become a regular Pie Junkie. Darcy Schein and Leslie Coale-Mossman started cooking together in 2010, […]
Wish you were on island time? Soca Chef Rum Punch can do that for you. Soca Chef Catering owner Stacey Scantlebury uses her Caribbean culture to encourage her customers to “taste the […]
You might say Michael Sunderland is living the sweet life. The owner of his own preserves, syrups and sauces company, Michael’s Dolce, Sunderland spends each day doing what he loves. Located in […]
Oh, how sweet it is! Based in Oxford, Miss., Sweet Magnolia Gelato Co. puts a Southern twist on a tried-and-true Italian favorite. First sold in local markets and restaurants, you can now […]
When Michael Kitano was thinking about what to name his catering business, he took inspiration from his family and a very well-known fast food restaurant. The word “hapa” means “half” or “mixed” […]
Tom Thurston, a born and raised Kiwi, moved from New Zealand to Seoul, South Korea, in 2014 to try something different. In 2018, Thurston opened the doors of Tom’s Pizza Seoul. His […]
Few industries allow so many to funnel their personal passions into entrepreneurial realities. This week we feature Erica Gendler, the self-titled “Chef Mom,” of License 2 Grill in Thornwood, New York. Erica […]
