
One of the biggest challenges that healthcare foodservice professionals face is keeping their hot meals hot during room service. Nick McElroy, Food Service Manager at South Shore University Hospital, noticed their stainless […]
One of the biggest challenges that healthcare foodservice professionals face is keeping their hot meals hot during room service. Nick McElroy, Food Service Manager at South Shore University Hospital, noticed their stainless […]
Introducing the Airpot and Condiment Station: Beverage Service Anytime, Anywhere The Airpot and Condiment Station makes beverage service convenient for healthcare staff. This new beverage solution fits perfectly on Cambro’s room service […]