Sue Kurta wanted to escape the rat race, so she bought a farm and started Boss Mouse Cheese. After spending years working for corporate America in New York City, she leaned into […]
Look Sharp: Cheesemaker Utilizes Camshelving for Aging Room
Cambro’s Business of the Week: Sul Tavolo
Matt Casola, self-described “Cheese God,” launched Sul Tavolo about a month into the coronavirus pandemic. At a time of uncertainty, Casola brought his passion for cheese to the people of Toronto. Sul […]
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Grate Expectations: Farm Employs Camshelving to Carefully Age Cheese
Camshelving® Premium and Elements Series are built to withstand the toughest applications in foodservice. Durable, embedded with anti-microbial Camguard and designed with 750 lbs. weight-bearing capacity per mobile unit, there are few […]
