Transporting food to events can be a logistical nightmare without the right equipment. You may even have to pass on certain events because they are too far or the holding time won’t pan out. Cambro insulated transporters allow you to say “yes” to every catering opportunity that comes your way. Whether an event is a short local trip or a longer drive, Cambro offers a variety of insulated transport solutions that help keep food at safe serving temperatures until it’s time to serve.
Level 1: Getting Around Town
Every catering professional needs a Cambro Hot Box. It’s not an opinion, it’s a fact. Now, your toughest decision is choosing which type is best for your operation.
Made from lightweight expanded polypropylene, Cam GoBoxes maintain safe food temperatures for at least 4 hours. Ideal for transporting half-size and full-size food pans, Cam GoBoxes are lightweight and durable. Whether you’re new to catering or simply looking for a lightweight option everyone on your staff can handle, we suggest using a Top Loading GoBox or Front Loading GoBox to drop off food rather than continuous service.
Ultra Pan Carriers
Level 2: Broaden Your Horizons
“We have a bunch of UPCH400 units, those are great to travel with, especially if we don’t have power on board. Let’s say I need to hold extra stuff on the food truck warm. I can put it in there, plug it in the food truck and then take it out of the food truck and it just sits outside in the back of the truck. It gives me another cabinet to hold things in,” said Greg Gaardbo, Owner of Chicago Culinary Kitchen.
Level 3: Go the Distance
Electric Pro Cart Ultra® Pan Carriers are designed for bigger event productions that require chefs to stage, hold and serve. With the ability to hold both hot and cold food in the same cart, the electric Pro Cart Ultra Pan Carriers offer fewer compromises for longer service windows and more frequent access. The Pro Cart Ultra Pan Carrier is the ultimate workhorse for multi-station service at large weddings, banquets, stadiums, universities and corporate events.
The first Cambro product with an option for a cold module, the Pro Cart Ultra Pan Carriers are able to cool down to 32.5˚F (0.28˚C) without a compressor thanks to thermoelectric cooling technology.
For The Neighborhood House Association, the ability to automatically pre-chill their units without the extra labor of adding Camchillers is extremely beneficial, especially considering they produce and deliver more than 6,000 meals a day.
“My favorite feature of [the Pro Cart Ultra Pan Carrier] is the chilled bottom section because with other carts that we have, they don’t have the ability to be controlled with temperature, like the way this one does,” said Christine Smith, Senior Director of Nutrition Services for NHA. “It’s going to stay chilled for the whole time that we need it to be until we unplug it.”
Cambro insulated transport solutions help caterers take on more jobs with confidence by keeping food at safe temperatures from short local drop-offs to larger events that require longer holding and active service. From lightweight Cam GoBoxes and Ultra Pan Carriers to the electric UPCH400 and Pro Cart Ultra, the right equipment can expand your catering radius instead of limiting it.
Find the transporter right for your catering operation at www.cambro.com/catering-guide.
